Sicilian olive oil, sea salt

Espelette Chili

piparra peppers, garlic, olives, cornichons, fennel pollen

grilled house made bread, really raw honey, rosemary, olive oil

avocado, Thai chilies, lime, fish sauce, crispy shallots, puffed black rice

pistachio, bing cherries, frisee, charred scallion mustard

green beans, small tomatoes, peanuts, dried shrimp, spicy tamarind dressing

heirloom tomatoes, cucumbers, radish, peppers, pomegranate vinaigrette

garlic, chilies, olive oil, lemon, butter, bread crumbs

boardwalk malt mayo, old bay, sea salt

tahini, lemon, garlic, mint, parsley, toasted pine nuts

cilantro, lime, queso fresco, garlic crema, ancho chili

romesco sauce, aged manchego, marcona almonds

baby gold & green zucchini, sun gold cherry tomatoes, sweet corn

papadam, coconut, fenugreek, curry leaf, ginger greens

eye of the tiger beans, crushed cornbread, pickled kale

pickled radish, harissa, buttered almonds, snow-shoe naan

roasted wild mushrooms, sweet corn, lacinato kale, parmesan, black truffle butter

celery root puree, baby bok choy, gochugan emulsion

Vietnamese style greens, toasted chili-lime dipping sauce

steamed jasmine rice, tomatillo salsa verde

escarole, bacon, pickled cherry peppers, fingerling potatoes

graham cracker crust, meringue, blueberry relish

warm brownie, vanilla ice cream, butterscotch, chocolate almond toffee

salted oatmeal crumble, creme fraiche ice cream

hibiscus granita, seasonal sorbets

pecan-raisin bread, apple puree, medjool dates, wildflower honey